A well-made martini never goes out of style. Courtesy of St. George Spirits, this recipe showcases the bright, herbaceous character of St. George Terroir Gin with just a hint of dry vermouth and orange bitters for a clean, balanced cocktail that's effortlessly sophisticated.
Ingredients
- 2 oz St. George Terroir Gin
- Rinse dry vermouth
- 2 dashes orange bitters
Directions
- Stir gin with ice in a mixing glass.
- Strain into a chilled coupe that has been rinsed with dry vermouth.
- Garnish as desired with olives, a twist, or a sage leaf.
Photo credit to Nicola Parisi.
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